Tuesday, May 27, 2008
Corn thins and Ener-G bread
I have had to resort to buying products. I have enjoyed trying to make tasty baked goods that I can tolerate, but you know what...I am quite happy with the products I recently purchased.
Corn Thins are a nice treat. They are multigrain. I spread peanut butter on a couple of them and had them for breakfast. I highly recommend this product.
I tried Energy yeast free brown rice bread again and this time I toasted it twice so it was a nice brown shade and made a sandwich with it and am quite pleased.
I am still completely infatuated with my bowl of Rice Dream icecream...I never want to run out of that goodie in my freezer section.
I had a wonderful weekend with family and friends camped out all over the place...the band played and the grandkids played games with grandma...it was wonderful.
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4 comments:
I haven't tried those Corn Thins yet...I'll have to find them on my next shopping trip!
Energy Bread is my go-to bread of choice when I just don't feel like making my own. And since Zoe's lunch of choice is a sandwich I find myself using it a lot.
Glad to hear you had a nice weekend. HUGS
I love corn chips, I will have to give these a try.
--Catherine
www.aglutenfreeguide.com
What do those corn thins look like? taste like? Where did you find them? I have not seen them at any of the places I have been.
The Corn Thins look like very thin rice cakes and taste like rice cakes with more flavor. And they are crunchier, perhaps because they are thin. I usually spread them with peanut butter, but eat them plain too. HUGS
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